So why doesn’t everyone switch to this new technology instead of sticking with the old ways? Well the answer is the same as why some people never switch to a chainsaw from a hand saw; some people just do it the way they do it and how it works for them. And like I said earlier, the quality of the roast really is up to the person who is in charge of it anyway, I’m just here to tell you that fluid bed roasters are the future of quality, specialty coffee.